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Yogurt Granola Parfait

Layered yogurt, granola, and honey with fresh apple.

Serves 2 easy 8 min prep · 0 min cook breakfast Priced at Food 4 Less - Hammond Shopping Center

$17.26 estimated ingredients

Ingredients

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How to prepare

About this recipe

Yogurt Granola Parfait layers creamy yogurt, crunchy granola, and fresh apple with honey—a no-cook breakfast that feels special but comes together in minutes. This breakfast recipe serves 2 and is rated easy difficulty. Plan about 8 minutes of prep and 0 minutes of cooking.

What you will need ready

  • 2 cup yogurt
  • 1 cup granola
  • 1 apples
  • 2 tbsp honey
  • 0.25 tsp cinnamon (optional)

Step-by-step

  1. Wash and dice 1 apples into small bite-size pieces. Toss with 0.25 tsp cinnamon if using.
  2. Set out two glasses or bowls for layering.
  3. Spoon half the 2 cup yogurt into each glass, spreading to the edges.
  4. Sprinkle half the 1 cup granola over yogurt in each glass.
  5. Add half the diced apple on top of granola.
  6. Repeat layers: remaining yogurt, then granola, then apple.
  7. Drizzle 2 tbsp honey over the top of each parfait.
  8. Serve immediately for maximum crunch, or chill up to 2 hours.
  9. If making ahead, store granola separately and add just before eating.
  10. Use thick yogurt for taller, cleaner layers.

Serving

Serve chilled with a long spoon. Add berries if you have them. Best eaten same day once granola is added.

Cook tips

  • Layer yogurt first so granola stays crisp longest.
  • Dice apple small for easy spoonfuls.
  • Warm honey 5 seconds for easier drizzling.
  • Plain yogurt balances sweet granola and honey.